Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, double the crust apple crisp. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Double The Crust Apple Crisp is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Double The Crust Apple Crisp is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook double the crust apple crisp using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Double The Crust Apple Crisp:
- Make ready 6 Apples
- Get 3/4 tsp ground cinnamon
- Make ready 3 tbsp granulated sugar
- Take pinch Salt (1/8) tsp.
- Prepare 1 cup oats
- Get 1 cup brown sugar
- Prepare 2/3 all-purpose flour
- Prepare 8 tbsp butter
Instructions to make Double The Crust Apple Crisp:
- Set oven to 350°F.
- Grease a 13 by 9 pan.
- Peel, core and slice apples.
- In a mixing bowl combine apples, ground cinnamon, salt and sugar. Mix well.
- Place apple mixture evenly across the bottom of the pan.
- In the same mixing bowl mix oats, brown sugar, flour and butter until mixed all the way through. Should be crumbly.
- Apply the crumble mixture evenly over apples and place in oven.
- Bake for 50 minutes. Done!
So that’s going to wrap this up for this special food double the crust apple crisp recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
