Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cherry and olive salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
In a medium bowl whisk together olive oil, vinegar and dressing mix. Add cherry tomatoes, olives, basil and sliced scallions to bowl. It's one of those recipes that can be made in the morning and only gets better after a few hours marinating in the fridge, making it perfect for all those summer barbecues and picnics.
Cherry and Olive Salad is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Cherry and Olive Salad is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook cherry and olive salad using 10 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Cherry and Olive Salad:
- Take Half can olive
- Take I bowl cherry tomato
- Get Half box corn kernel
- Get Half slice if red and green bell pepper
- Take Half lemon
- Prepare Red vinegar
- Take Salt
- Make ready Olive oil
- Take Roasted garlic caesar
- Take Fresh basil or dried(if no fresh)
The amounts of the olives, green onions/scallions and tomato are approximate and depends on what size of each ingredient you use. This salad is versatile and will go with many things. The sodium content is probably high in this recipe so you will want to serve it with something that has less salt. You can make the salad ahead of time but don't add the onions or pickling liquid to the cucumbers until an hour before serving.
Instructions to make Cherry and Olive Salad:
- Mix all ings and toss well.Serve
Watermelon, Roasted Cherry Tomatoes, Feta, Mint And Green Olive Salad Known as horiatiki, this traditional Greek salad is made with cherry tomatoes, cucumber, kalamata olives, thinly sliced red onion, and feta. The easy dressing is a mixture of red wine vinegar. In a large salad bowl, combine sliced olives, diced avocado, tomatoes, capers and feta cheese; set aside. Stir before serving, and add salt and pepper to taste. With machine running, add garlic clove to processor through feed tube and process until finely chopped; turn off machine.
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