Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, guacamole egg π₯ salad π₯. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Guacamole Egg π₯ Salad π₯ is only one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Guacamole Egg π₯ Salad π₯ is something which I’ve loved my entire life.
Mash the eggs with a fork in a mixing bowl to break up. Add the avocado, onion, pickle, mustard, and mayonnaise. Gently smash the ingredients together until blended.
To begin with this recipe, we have to first prepare a few components. You can have guacamole egg π₯ salad π₯ using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Guacamole Egg π₯ Salad π₯:
- Get 4 eggs, hard boiled, peeled, chopped
- Take 1/8 teaspoon black pepper
- Get 1/2 pound store brought guacamole
- Get 1 teaspoon lemon juice
- Prepare Crackers or tortilla chips (your favorite!)
Two of my favorite things- eggs and guacamole. If you haven't tried avocado egg salad then it's time you enjoy egg salad in a whole new way. A simple nutrition rich ingredient such as avocado with the addition of lemon, salt, pepper and your favorite herbs works wonders and adds much-needed flavor and zest to the typical egg salad. This Guacamole Egg Salad is healthy and absolutely delicious!
Instructions to make Guacamole Egg π₯ Salad π₯:
- Place chopped eggs, black pepper, guacamole and lemon juice into a bowl…….
- Mix thoroughly……
- Thatβs it ! π€© serve over crackers or tortilla chips and enjoy π!!
It is the perfect way to use up extra hard boiled eggs you might have around after Easter. Serve this salad by itself, wrapped up in a lettuce leaf or as a dip for scooping up with your favorite veggies. Cover the eggs with water in a saucepan. Run under cold water and break off the shells. This avocado egg salad is best served immediately or within a few hours of making as the avocados will start to brown otherwise.
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