Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate marble banana bread. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
With a gorgeous ribbon of chocolate running through it, this marbled banana bread is as impressive looking as it is delicious. Give your standard banana bread recipe the boot and try this chocolate-swirled version. The presentation is stunning-toast and top with a spoonful of peanut butter, and this breakfast bread really shines.
Chocolate Marble Banana Bread is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Chocolate Marble Banana Bread is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook chocolate marble banana bread using 8 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Marble Banana Bread:
- Take egg
- Make ready Miracle Whip
- Make ready flour all purpose
- Get sugar
- Prepare baking soda
- Take salt
- Take bakers semi sweet chocolate squares melted
- Get mashed ripe banana medium to large size
After all, who doesn't like chocolate? And because chocolate in the dough isn't enough, I also like to put more chocolate on. A light and fluffy chocolate banana bread you can make in just one bowl! Lower in fat and sugar and packed with banana flavor!
Steps to make Chocolate Marble Banana Bread:
- preheat oven to 350°F
- beat egg, miracle whip and bananas til well blended
- mix all dry ingredients in separate bowl
- add to banana mixture stir until moisten
- pour 1/2 batter into medium bowl
- stir chocolate into one of bowls
- spoon batters alternately into greased 8 X 4 loaf pan
- swirl with knife gently
- bake 1 hr or until toothpick comes out clean
- cool in pan 10 min
- remove from pan and cool completely on wire rack
- recipe by Kraft food
I make the banana bread batter for this one a little differently - instead of using the muffin mix method, I cream the wet ingredients first as if I was making a pound cake. Doesn't marbling just make everything better? And in this case it combines the goodness of chocolate and banana together. This is banana bread for chocoholics. With thick ribbons of chocolate swirled into every bite, you'll never look at banana bread the same way again!
So that’s going to wrap this up for this exceptional food chocolate marble banana bread recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
