Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken tikka /paratha with aloo ki tarkari. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Chicken tikka /paratha with aloo ki tarkari is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Chicken tikka /paratha with aloo ki tarkari is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook chicken tikka /paratha with aloo ki tarkari using 35 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken tikka /paratha with aloo ki tarkari:
- Get For chicken tikka marination
- Take 2 pcs ran tikka
- Make ready 3 tbsp dahi
- Get 1 tsp adrak lehsun paste
- Take 1 tsp garam masala powder
- Take 1 lemon juice
- Take 2 tbsp tikka masala(i use my homemade tikka masala)
- Get For paratha
- Make ready 2 cup maida
- Prepare 1 tsp oil 1tsp salt
- Take For green chutney
- Prepare 1 / bunch hara dhaniya
- Take 1/3 bunch podina
- Make ready 1 clove lehsun
- Prepare 2 hari mirch
- Prepare 1 tsp zeera
- Prepare 2 lemon juice salt to taste
- Make ready For dahi chutney
- Get 1/2 dahi
- Get 2 tbsp green chutney(uper de hoi hai)
- Make ready to taste Salt
- Get 1/2 cup oil for tikka frying
- Prepare 1 cup oil for puri paratha frying
- Prepare For aloo ki tarkari
- Prepare 2 nedium aloo
- Take 2 tbsp oil
- Make ready 2 tbsp dahi
- Take 1 tsp zeera
- Get 1 tsp kalongi
- Take 1 tsp rai dana
- Take 1 tsp haldi powder
- Take 1 tsp lal mirch powder
- Get to taste Salt
- Get 1 small tomato
- Take 2 hari mirch
Learn how to make best Aloo Ki Tarkari Recipes, cooking at its finest by chef Rida Aftab at Masala TV show. Learn how to make best Aloo Ki Khatti Meethi Tarkari Recipe, cooking at its finest by chef Gulzar Hussain at Masala TV show. Tarkari Aloo Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in Pakistani Sabzi.
Steps to make Chicken tikka /paratha with aloo ki tarkari:
- Tikka pcs ko wash kark marinate kar le adrak lehsun dahi ar tikka masaley ke sath. And 2 hours kliay rest dein
- Aik pateele mein pani garam karein or chicken ko45 minute ke liay steam karen or jo masala buch jaey us ko alag kar ke rakh lein baad ke liay
- Jub chicken steam ho jaey or gul jaey tou nikal kar thanda kar le
- Chicken steam krne ke baad jo pani reh jaey use corn starch dal kar pakale tikka sause tyyar ho jaeyga
- Jo masala chicken se bacha tha marination ka us mein thora sa corn starch or pani mix karen
- Ab karahi mein 1/2. Cup oil dal kar garam karen
- Ab bache ho masaley mein thandi ki hoi chicken ko dip kar ke fry karen
- Khob acha sa golden fry karein
- Jultey hoey koiley ka dum lagaden chicken tikka tyyar hai
Find thousands of Urdu recipes online. Pan fried cubes of potatoes tossed with spiced onions, green chillies & coriander leaves topped with lime.. Serving up amazing food, Tandoori Nights sits in the heart of East Dulwich. Murgh cholay is a popular roadside dish that is served even at breakfast with puri, a flatbread that is deep fried. For instance this aloo ki tarkari is a spicy and tart - similar to the one that is available at the halwa puri stall for weekend breakfasts.
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