Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chilli con carne. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chilli con carne is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Chilli con carne is something which I have loved my whole life. They’re fine and they look fantastic.
Heat oil in a large saucepan over medium heat. Cook green pepper, and onion, until softened. Add the ground beef and cook until browned.
To begin with this recipe, we must first prepare a few ingredients. You can have chilli con carne using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chilli con carne:
- Make ready 200 g beef mince
- Make ready 100 g lentils, prepared
- Make ready 2 onions chopped
- Make ready 1 red pepper
- Prepare 3 garlic gloves, chopped
- Prepare 1 x 400g tin kidney/pinto/black
- Prepare 400 g tin tomatoes
- Prepare 1 tsp chilli powder
- Get 2 tsp oregano
- Take 2 tsp cumin
- Make ready 285 ml veg stock
- Prepare Serve with rice
In a medium sized stock pot, heat the oil over medium heat. Saute onion, chile pepper and garlic until soft. Add ground beef: cook and stir until meat is browned. It's one of the most tried and tested recipes on the blog and its always on our recipe rotation.
Steps to make Chilli con carne:
- With some olive oil, fry mince until brown then add onion, peppers, garlic and spices
- Add tin tomatoes and lentils, after a few minutes add veg stock
- Add bean of your choice
- If necessary thicken with corn flour, instructions on google
- Let simmer and heat accordingly. In future I think some sweetcorn could be a nice addition
Check out the full recipe including step-by-step photos and a video below. The Spanish phrase "chili con carne" means chili with meat, but both chili and chili con carne can refer to the authentic spicy dish of meat, chili peppers, beans, tomatoes, seasonings and spices. Check out the many different types of chili you can make! Chili con carne (also spelled chilli con carne or chile con carne and shortened to chili or chilli Spanish pronunciation: [ˈtʃili kon ˈkaɾne]), meaning 'chili with meat', is a spicy stew containing chili peppers (sometimes in the form of chili powder), meat (usually beef), and often tomatoes and beans. Other seasonings may include garlic, onions, and cumin.
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