Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sheet pan chicken with potatoes and carrots. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
This tasty, easy Sheet Pan Balsamic Chicken with Potatoes and Carrots will have your entire family begging for more. As far as one pan meals goes, this is the epitome of ease, flavor, and versatility! Sheet Pan Meals are blowing up right now!
Sheet Pan Chicken with Potatoes and Carrots is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Sheet Pan Chicken with Potatoes and Carrots is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook sheet pan chicken with potatoes and carrots using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sheet Pan Chicken with Potatoes and Carrots:
- Prepare 2 boneless skinless chicken breasts with even thickness
- Prepare 4 carrots, peeled and chopped into 2-inch pieces 🥕
- Make ready 3 big potatoes chopped into 1-inch pieces or 10 small ones cut in half 🥔
- Prepare 3 tablespoons olive oil
- Get to taste salt and pepper
- Prepare 1 teaspoon garlic powder
- Prepare 1/2 teaspoon dried basil
- Get 1/2 teaspoon dried thyme
Arrange potatoes in a single layer on one third of a greased sheet pan. Place chicken on one third of the pan, and then the carrots on the remaining third. Next, drizzle the oil over the potatoes, chicken, and carrots. Rub the oil over the chicken with your fingertips making sure everything is well coated.
Steps to make Sheet Pan Chicken with Potatoes and Carrots:
- Preheat oven to 190 C degrees
- Put the potatoes, chicken, and carrots into a bowl. Drizzle oil over the bowl. Season potatoes, chicken and carrots with salt and pepper to taste, garlic powder, basil, and thyme. Mix all till the spices are equally spread over the ingredients.
- Put baking sheet on sheet pan. Arrange chicken on one third of the pan, then add potatoes and carrots on both sides of the chicken.
- Bake for about 25-30 minutes until chicken is cooked through and carrots and potatoes are tender.
This super easy sheet pan chicken breast recipe has a great Italian flair. Crusted with Parmesan and roasted with carrots and potatoes, you will have a complete healthy meal. Crusted with Parmesan and roasted with carrots and potatoes, you will have a complete healthy meal for the entire family in less than an hour. This sheet pan chicken recipe: Is a delicious and filling meal: Tasty savoury, tart, and sweet notes from the marinated balsamic maple chicken and roasted root vegetables makes this a winning combination. I love the charred bits on the veggies the most!
So that’s going to wrap this up for this special food sheet pan chicken with potatoes and carrots recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!