Hamburger Gravy
Hamburger Gravy

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, hamburger gravy. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Hamburger Gravy is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Hamburger Gravy is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook hamburger gravy using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Hamburger Gravy:
  1. Get 1 lb ground beef
  2. Take 1/3 cup onion
  3. Take 1/4 cup flour
  4. Prepare 3 cup milk
  5. Prepare 1 tbsp butter or margarine
  6. Take 1 tbsp chicken bouillon
  7. Make ready 1 salt & pepper to taste
Instructions to make Hamburger Gravy:
  1. Crumble ground beef into a skillet big enough to hold the gravy. Brown the beef until just about finished, and add the onion.
  2. When the onion is soft remove drippings if needed, leave enough to coat the skillet. Leaner beef may need fat added.
  3. Add the flour and cook it for a minute or two. If the flour is dry, add a little oil or drippings.
  4. Add the milk in batches while stirring, thickening each time. Prevent pan from cooling down!! Add the butter, bouillon, salt, and pepper.
  5. Once thickened taste for needed seasonings! Serve over mashed potatoes, rice, noodles, biscuits, bread, or even fried potatoes.
  6. Very versatile as for seasonings, I add different stuff just about every time.

So that’s going to wrap this up with this exceptional food hamburger gravy recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!