Easy Veggie Fajitas
Easy Veggie Fajitas

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy veggie fajitas. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy Veggie Fajitas is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Easy Veggie Fajitas is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have easy veggie fajitas using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Veggie Fajitas:
  1. Take 4-8 flour tortillas
  2. Get Filling
  3. Get 1 yellow paprika, sliced
  4. Get 1 red paprika, sliced
  5. Get 300 g black or brown beans
  6. Take 3 regular or red onions, rings
  7. Get Marinade
  8. Make ready 2 tablesp olive oil
  9. Take 2 cloves garlic, finely chopped
  10. Get 2 teasp powdered cumin
  11. Prepare 2 teasp powdered coriander
  12. Make ready 2 teasp powdered smoked paprika
  13. Make ready 1 teasp chili powder
  14. Prepare to taste chili flakes
  15. Take juice of 1 lime
Instructions to make Easy Veggie Fajitas:
  1. Chop ingredients for the filling, and add to a large bowl
  2. Chop garlic and add to a second bowl. mix with the other marinade ingredients
  3. Add marinade to the bowl of filling, and toss together until filling is coated
  4. Get a large wok, turn the heat/flames up to max, add the filling, and cook on very high heat for 5-10 minutes, or until paprika is lightly burnt
  5. Heat tortillas and serve them on plates, add filling directly from pan while still sizzling for show

So that’s going to wrap it up for this special food easy veggie fajitas recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!