Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, aam rass mojito. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Aam Rass Mojito is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Aam Rass Mojito is something which I have loved my entire life.
See great recipes for Kibbeh meatballs - kibbeh 'rass, 🍹AAM RASS, RASS_GULLY too! Aam Ras is a popular dessert in Rajasthani, Marwari, Maharashtrian and Gujarati cuisines, especially during festivals. This mango pulp is a succulent sweet dish which is best enjoyed with hot and piping pooris.
To get started with this particular recipe, we have to prepare a few components. You can cook aam rass mojito using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Aam Rass Mojito:
- Prepare 2 chopped Raw mangoes
- Take 1/2 cup sugar
- Make ready 1 cup water
- Prepare to taste Salt accd
- Take to taste Black pepper powder accd
- Get to taste Jeera powder accd
- Take 1 cup mint leaves
- Get Few roundels lemon
With the temperature soaring high every day, the foodies will get a chance to cool off with either the traditional aam panna or the Mango Mojito. Another highlight of the aam menu are dishes like Aam Rass Pani Poori, Amchur Papad, Nachos, Mango Salasa, Dahi Ke Kebab - Chhundo Chilli Dip, Arvi Aamiya Seekh, Achari Murgh Tikka, Karara Ambi. This is a real mojito drink like at the bar. Making the simple syrup is a must don't subsitute any of the ingredients.
Instructions to make Aam Rass Mojito:
- First take a pan add chopped mangoes, water in pressure cooker give 4 to 5 whistles. Then mash it in mixer or using a hand blender
- When it's done add sugar according to taste add seasoning according to taste While serving take a bowl add aam ras, pudina leaves, ice cubes, lemon wedges add some water or soda to make more frizzy, It comes very authentic taste
I made this for some people who don't drink mixed drinks and know they always request this when we have a gathering. All Reviews for The Real Mojito - of Reviews. aam = mango ras = pulp or juice So basically aamras is nothing but the mango pulp or puree which is flavored with cardamom or sonth or saffron. Aamras is popular in Maharashtra, Gujarat and Rajasthan. There are different flavored aamras in every region. Use any one option to flavor it up your aamras.
So that is going to wrap it up for this special food aam rass mojito recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
