Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ketchup seasoned chicken breast. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Cooking it hard and fast at a high temperature is the secret to gorgeous. Boneless, skinless chicken breasts: You can either purchased fresh (my preference) or frozen (which you will need to completely thaw before using). The chicken is great on its own, sliced over salad, on a bun with some ketchup, etc.
Ketchup Seasoned Chicken Breast is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Ketchup Seasoned Chicken Breast is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have ketchup seasoned chicken breast using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ketchup Seasoned Chicken Breast:
- Prepare 1 Chicken breast (200-250 grams)
- Make ready 1 ◎Sake and soy sauce (for the marinade), as needed
- Make ready 1 ◎Katakuriko (as needed)
- Get 1 1/2 tbsp plus ★Worcestershire sauce (semi-thick)
- Prepare 1 dash ★Pepper and butter (a bit of each)
- Take 3 tbsp plus ★Ketchup
Have you tried to cook chicken in a ketchup? If not, this is worth to try. I've got this recipe from my mom and I swear this is the best fried chicken I've. Homemade Chicken Seasoning Blend prepared with everyday pantry spices.
Steps to make Ketchup Seasoned Chicken Breast:
- Diagonally slice the chicken breast into bite-size strips (about the same size as chicken nuggets), and brine with sake and soy sauce (4:1 ratio).
- Coat the meat with katakuriko. Pour a generous amount of oil in a frying pan and fry until golden brown. When you have a large amount of meat, add the meat and katakuriko into a bag and shake. It reduces the prep time!
- Season with the ingredients. Add a small amount of butter at the end. It burns easily, so either turn off the heat or turn down the heat to low.
Spice up the flavor of your chicken recipes with this amazing Chicken Seasoning Blend and say bye-bye to bland chicken for forever and ever! A good seasoning blend for chicken breasts - or pork and salmon - is. Even though chicken breast is naturally lean, it doesn't have to be dry. Plain baked chicken is a thing of the past. Chicken breasts in particular are a must for busy families—they're versatile, affordable, and they're easy to incorporate into a variety of family favorites from stir-fries to fajitas.
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