Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, skillet apple crisp. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cover the apple filling in the skillet evenly with the crumb topping. Apple crisp is an absolute must come fall. Requiring a fraction of the work of apple pie, apple crisp Want to make apple crisp even better?
Skillet Apple Crisp is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Skillet Apple Crisp is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have skillet apple crisp using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Skillet Apple Crisp:
- Make ready 3/4 cup all purpose flour
- Make ready 3/4 cup old-fashioned rolled oats
- Prepare 3/4 cup pecans, chopped fine
- Prepare 1/2 cup light brown sugar, packed
- Get 1/4 cup granulated sugar
- Get 1/2 tsp cinammon
- Get 1/2 tsp salt
- Prepare 1 stick unsalted butter, melted
- Take 3 lb Golden Delicious apples, about 7 medium
- Prepare 1/4 cup granulated sugar
- Prepare 1/4 tsp cinammon
- Take 1 cup apple cider
- Prepare 2 tsp juice from 1 lemon
- Get 2 tbsp unsalted butter
So, I like to play a little trick on those stupid jerks. I like to bake my apple crisp in a cast iron skillet. Moving our apple crisp recipe to the stovetop allowed us to stir the apples periodically so they would cook evenly. Halvah apple pie apple pie brownie donut cheesecake.
Steps to make Skillet Apple Crisp:
- FOR THE TOPPING: Adjust oven rack to middle position and heat oven to 450°F. Combine flour, pecans, oats, 1/2 c. brown sugar, 1/4 c. granulated sugar, 1/2 tsp. cinnamon, and salt in medium bowl. Stir in melted butter until mixture is thoroughly moistened and crumbly. Set aside while preparing fruit filling.
- FOR THE FILLING: Peel, core, and chop apples into 1/2 inch wedges. Toss apples, 1/4 c. granulated sugar, and 1/4 tsp. cinnamon together in large bowl; set aside. Bring cider to simmer in 12-inch oven-safe skillet over medium heat; cook until reduced to 1/2 cup, about 5 minutes. Transfer reduced cider to bowl or liquid measuring cup; stir in lemon juice and set aside.
- Heat butter in now-empty skillet over medium heat. When foaming subsides, add apple mixture and cook, stirring frequently, until apples begin to soften and become translucent, 12 to 14 minutes. (Do not fully cook apples.) Remove pan from heat and gently stir in cider mixture until apples are coated. Transfer apples to 9x13 baking dish.
- Sprinkle topping evenly over fruit, breaking up any large chunks. Bake until fruit is tender and topping is deep golden brown, 15-20 minutes. Cool on wire rack until warm, at least 15 minutes, and serve.
Skillet Apple Crisp is an easy and simple dessert to whip up. Tender and spiced apples topped with a sweet oat topping and baked to golden brown perfect. Skillet Apple Crisp is one of our family's. Sprinkle cake mixture over the apples. Skillet Apple Crisp is hard to resist!
So that is going to wrap it up for this exceptional food skillet apple crisp recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
