Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, lemon and spicy herb crusted chicken. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Easy Chicken Recipe Made With Two Of The Most Popular Flavors Perfectly Blended Together. Juicy lemon herb chicken breasts are the perfect easy protein and perfect for quick cooking. The lemon herb marinade is easy and is delicious with chicken.
Lemon and spicy herb crusted chicken is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Lemon and spicy herb crusted chicken is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have lemon and spicy herb crusted chicken using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Lemon and spicy herb crusted chicken:
- Take Chicken pieces (I used thigh)
- Take New potatoes
- Take Stale bread
- Take Garlic
- Make ready to taste Paprika
- Prepare Thyme
- Make ready 1 lemon
- Prepare Olive oil
- Make ready to taste Salt
Serve with a glass of dry white wine. Remove chicken from dish and pat dry with paper towels. Melt butter with oil in small saucepan over medium heat; cool slightly. Mix breadcrumbs, basil, parsley, rosemary, salt and pepper in pie dish.
Instructions to make Lemon and spicy herb crusted chicken:
- Whizz up bread, garlic, paprika and thyme in a chopper until you get fine breadcrumbs
- Wash and dry chicken well. Put breadcrumbs on chicken. Pat it down well with your hands. Add chicken to roasting tray, add potatoes (washed and dried) drizzle everything with olive oil, squeeze lemon over everything, salt to taste. Cook in the oven at 200 for about an hour or until everything cooked
- Enjoy :)
Brush chicken breasts on both sides with with melted butter mixture. I pounnded the chicken to an even thickness (which should be included in the recipe for those that follow recipes exactly). I did not add oregano or parsley, but did add very small amounts of the following to each side of the chicken: rosemary blend, garlic powder, and crushed red pepper flakes (along with the lemon juice, salt & pepper). Set the chicken breast-side-up on a rack in a roasting pan. Sprinkle the chicken thighs with garlic powder, salt, and ground black pepper.
So that’s going to wrap this up for this exceptional food lemon and spicy herb crusted chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
