Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cheesy keto crackers. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Cheesy Keto Crackers is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Cheesy Keto Crackers is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have cheesy keto crackers using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Keto Crackers:
- Make ready 2 Cups Full Fat Grated Cheddar Cheese
- Make ready 2 oz Full Fat Cream Cheese
- Take 1 Cup Almond Flour
- Make ready 1/2 Tsp Himalayan Salt
- Make ready 1 Tsp Dried Mixed Herbs
Instructions to make Cheesy Keto Crackers:
- Preheat oven to 180°C
- Melt the cheeses in a saucepan.
- Mix in the rest of the ingredients.
- Form the dough into a ball and then roll out onto grease proof paper until 1cm thickness. Or thinner if you prefer the crackers to be more crispy..
- Use a pizza cutter or sharp knife to slice the dough into 1 inch squares.
- Bake for 5 minutes on each side.
- Leave to cool and crisp up before serving with cheese or dip.
So that is going to wrap it up for this exceptional food cheesy keto crackers recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
