Lemon herb rotisserie chicken
Lemon herb rotisserie chicken

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, lemon herb rotisserie chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Lemon herb rotisserie chicken is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Lemon herb rotisserie chicken is something which I’ve loved my entire life. They are fine and they look wonderful.

Baste chicken with mixture and place on the rotisserie on preheated grill. Place the chicken in the bag with the marinade and be sure that the marinade fully coats the chicken. Welcome to Lemon n Herbs We would like to take this opportunity to welcome you at our Lemon n Herbs.

To begin with this recipe, we must first prepare a few components. You can cook lemon herb rotisserie chicken using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lemon herb rotisserie chicken:
  1. Make ready 5 lb. While chicken
  2. Prepare 1 cup kosher salt
  3. Make ready 9 cups water
  4. Take 5 sprigs rosemary
  5. Take 5 sprigs Tyme
  6. Take 5 sprigs Italian parsley
  7. Take 6 cloves garlic
  8. Prepare 4 lemons sliced

Sprinkle salt and pepper around the bird. Place readied chicken onto rotisserie and cook one hour and fifteen minutes. Season the inside of the chicken with a pinch of salt. Place the chicken onto a rotisserie and set the grill on high.

Instructions to make Lemon herb rotisserie chicken:
  1. Preheat your rotisserie
  2. Combine herbs, salt, peppercorn, lemons, and water in a large pot. (Make sure the pot will be large enough to hold everything including the chicken.) Put on med heat and let it simmer for 5 minutes. Make sure salt has fully dissolved.
  3. Take it off the heat and let it come to room temp.
  4. Submerge your chicken in the pot. Making sure it is completely under water in your pot. Place in refrigerator for up to 24 hours. The longer it stays in the more flavor it will add but to long will make chicken very salty.
  5. Truss your chicken and place in rotisserie. Remember times and temp will be different.

Place a handful of fresh thyme and half a lemon into the chicken. Tie the chicken up with kitchen string (check youtube for a video). Rub the rest of the dry brine all over the chicken. Place the chicken in the fridge on a baking tray with a wire rack. Remove chicken from the lemon juice mixture and pat dry.

So that’s going to wrap it up with this exceptional food lemon herb rotisserie chicken recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!