Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, rotisserie chicken fettuccine alfredo. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Rotisserie Chicken Fettuccine Alfredo is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Rotisserie Chicken Fettuccine Alfredo is something which I’ve loved my entire life. They are nice and they look wonderful.
A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Super easy weekday meal with leftover rotisserie chicken- quick and healthy pasta recipe! Add some crunchy broccoli and homemade Alfredo sauce and enjoy this yummy meal with your family.
To get started with this recipe, we must first prepare a few ingredients. You can have rotisserie chicken fettuccine alfredo using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Rotisserie Chicken Fettuccine Alfredo:
- Get 2 chicken breast(rotisserie) chopped up
- Get 1 stick unsalted butter
- Take 1 small jalapeno(seeded & diced)
- Get 1/2 red bell pepper(seeded and diced)
- Get 1 small bushell mushrooms(your choice)
- Prepare 1 medium shallot(diced)
- Prepare 1 cup heavy cream
- Make ready 1/2 cup regular milk or half & half
- Take 4 oz cream cheese(softened and room temp)
- Make ready 1/4 cup chicken broth
- Make ready 1 tsp black pepper
- Get 1 tsp cajun seasoning
- Take 1 tsp paprika
- Get 1/2 tsp italian seasoning
- Make ready 1 tsp garlic powder
- Prepare 8 oz pasta(cooked)
- Take 1/4 cup parmesan cheese
Combine the sauce/chicken with the noodles. Serve the pasta garnished generously with the Parmesan cheese and a little pepper. You can also sprinkle a little tarragon on top for presentation. A comfort food classic that's perfect for feeding a crowd!
Instructions to make Rotisserie Chicken Fettuccine Alfredo:
- Melt butter in pot, and saute veggies.
- Add milk, broth, cream and cream cheese to pot with sauteed vegetables.
- Add all spices to mixture. Simmer on low 15-20 minutes, stirring so mixture will not burn and all ingredients are well combined.
- Add in chicken and cooked pasta. Stir till all noodles are evenly coated.
- Stir in parmesan cheese and serve with chopped green onions sprinkled on top.
My family enjoys a good hearty pasta dish such as chicken parmesan pasta , seafood pasta , and this ultra creamy and decadent chicken alfredo. But wait, there's more—you only need one pot to make this simple pasta dish! All of that good news—plus the rich, creamy cheese sauce combined with pasta, peas and rotisserie chicken—make this a meal everyone in the family will applaud for when you bring it to the table. This Creamy Chicken Alfredo Casserole uses jarred Alfredo sauce and pesto sauce, as well as a rotisserie chicken. In less than an hour you can have a hot, cheesy, pasta and chicken dish ready.
So that’s going to wrap it up for this special food rotisserie chicken fettuccine alfredo recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
