Singapore Chicken Rice
Singapore Chicken Rice

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, singapore chicken rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Singapore Chicken Rice is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Singapore Chicken Rice is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook singapore chicken rice using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Singapore Chicken Rice:
  1. Make ready 1 Chicken breast
  2. Prepare 1 The green part of a Japanese leek, ginger
  3. Take 1 large 1% salt water (brine)
  4. Take 1 1/2 tbsp Fish sauce
  5. Get 1 1/2 tbsp Extra virgin olive oil
  6. Prepare 1 generous amount Coarsely ground black pepper
  7. Make ready 1 Cilantro
  8. Make ready 1 Uncooked white rice
  9. Take 1 Reserved liquid from poaching the chicken
Steps to make Singapore Chicken Rice:
  1. Pour the 1% brine in a pot. Place the chicken breast, skin side up in, leek and ginger, cover with a lid and turn on the heat.
  2. When it comes to a boil, turn off the heat immediately. Leave the chicken in the cooking juice until it has completely cooled.
  3. Remove the leek and ginger. Remove any excess fat and reserve the poaching liquid for the rice pilaf. Cook the rice with the poaching liquid in a rice cooker. Cook with the normal amount of liquid you normally use to cook rice.
  4. Slice the chicken and serve with the pilaf.
  5. Mix the nam pla and olive oil to make the sauce. Pour it over the chicken, sprinkle a generous amount of black pepper on top and garnish it with cilantro.

So that’s going to wrap this up for this special food singapore chicken rice recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!