Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tl's pineapple cream cheese cobbler. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
TL's Pineapple Cream Cheese Cobbler is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. TL's Pineapple Cream Cheese Cobbler is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have tl's pineapple cream cheese cobbler using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make TL's Pineapple Cream Cheese Cobbler:
- Take 1/2 cup butter melted
- Get 1 cup granulated sugar
- Take 1 cup all-purpose flour
- Get 1 cup milk
- Prepare 2 tsp baking powder
- Prepare 1/2 tsp salt ( i use sea salt)
- Prepare 1 egg lightly beaten
- Get 2 can pineapple chunks drained
- Get 1 packages (8 oz) cream cheese
Instructions to make TL's Pineapple Cream Cheese Cobbler:
- Melt butter and add to 9x13 glass pan.
- In bowl mix egg, milk, flour, sugar, baking powder and salt. Pour on top of the butter. DO NOT STIR.
- Pre heat oven to 350°F. Drain pineapple and arrange the pieces in single layer on top of batter. Cut up cream cheese and put on top of the pineapple layer.
- Place in preheated oven for 45 min or until golden brown and edges are bubbling. The crust rises up around the fruit but some of the fruit will still pop out the top :)
So that’s going to wrap it up for this special food tl's pineapple cream cheese cobbler recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
