Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, matcha green tea crêpes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Matcha Green Tea Crêpes is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Matcha Green Tea Crêpes is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have matcha green tea crêpes using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Matcha Green Tea Crêpes:
- Make ready 100 g flour
- Get 10 g Sweet Matcha**
- Get 1 egg
- Take 300 ml milk
- Take 20 g butter
- Prepare 20 g sugar
- Prepare 1 teaspoon rum
Instructions to make Matcha Green Tea Crêpes:
- In a bowl, put flour, Sweet Matcha and sugar. Mix well. (Instead of 10g of Sweet Matcha, you can use 2g of Matcha powder + 8g of sugar).
- In another bowl, mix milk and beaten egg.
- Melt the butter in the microwave.
- Add 2 and 3 to the bowl of 1. Mix everything until a homogeneous dough is obtained.
- Finally, add rum and mix.
- Heat a small non-stick pan. Add oil to coat.
- Cook the crepe until the bottom is light brown. Loosen with a spatula, turn and cook the other side.
- If you want, you can serve them with chocolate sauce, strawberry jam, cream, banana… etc.
- *Sweet Matcha https://www.thematchahouse.com/shop/index.php/ceremonial-matcha/matcha-for-cooking.html
So that is going to wrap this up for this special food matcha green tea crêpes recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
