Slow cooked BBQ pork with Vietnamese wheat noodles
Slow cooked BBQ pork with Vietnamese wheat noodles

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, slow cooked bbq pork with vietnamese wheat noodles. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Slow cooked BBQ pork with Vietnamese wheat noodles is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Slow cooked BBQ pork with Vietnamese wheat noodles is something that I have loved my entire life. They are nice and they look fantastic.

Great recipe for Slow cooked BBQ pork with Vietnamese wheat noodles. The smokiness of the American style smoked pork goes perfectly with the Asian style sauce. Transfer the pork mixture to the bowl of a slow cooker.

To get started with this recipe, we have to first prepare a few ingredients. You can have slow cooked bbq pork with vietnamese wheat noodles using 21 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Slow cooked BBQ pork with Vietnamese wheat noodles:
  1. Get For the sauce
  2. Get 1/4 cup soy sauce
  3. Prepare 1/4 cup stock (chicken, vegetable or beef)
  4. Make ready 1 tbsp honey
  5. Get 1/2 tsp rice wine vinegar
  6. Make ready 1/2 tsp sesame oil
  7. Get 1/2 tbsp minced ginger
  8. Take 1/2 tbsp minced garlic or garlic puree
  9. Take 1/4 tsp cayenne pepper (heaped)
  10. Take 1/8 tsp Chinese 5 spice
  11. Prepare 1/2 tbsp ground arrow root for gloss and to thicken
  12. Prepare Noodles
  13. Make ready Vietnamese wheat Noodles
  14. Prepare Meat
  15. Prepare Chopped smoked gammon
  16. Get Others
  17. Make ready Dried chillis
  18. Get Spring onions
  19. Make ready Sweet peppers
  20. Make ready Fresh red chillis
  21. Prepare Coriander

This Vietnamese pulled pork banh mi isn't the most traditional version. It is inspired by the Southern-style banh mi and we love to eat it for breakfast. The crispy bread, tender pork, crunchy vegetables, and slightly spicy tangy creamy sauce are what make it delicious and satisfying. For more recipes https://boriville.blogspot.com Music YouTube Audio Library Hills Behind A Long Cold.

Instructions to make Slow cooked BBQ pork with Vietnamese wheat noodles:
  1. Heat a wok and get a couple of tablespoons of oil in there. Heat the oil nice and hot. Fry the Chillis iff until they have darkened and flavoured the oil and then dispose of the chillis.
  2. Put in the meat and warm it through (or cook if raw). Then in with the veg for a minute, then the noodles and give it all a good mix.
  3. Pour in the sauce and cook until the consistency is right.
  4. Serve and garnish with the chopped red chillis and coriander.

For all of you lovers of BBQ I've got a recipe for you! Perfect for a family dinner that you know your kids will devour and equally as perfect for taking along to a pot luck, this Slow Cooker BBQ Pulled Pork is quick and easy and comes out perfectly every time. Add sauce ingredients to slow cooker, rub down pork butt and add to slow cooker. You'll want to remove as much of the fat cap as you can. You see, with BBQ pulled pork cooked on a smoker, the fat drips down into the coals, never to be seen again.

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