Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken satay. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Delicious chicken satay or grilled chicken skewers marinated with spices and served with peanut sauce. Easy, authentic and the best chicken satay recipe you'll find online! Perfectly grilled chicken satay skewers in the most flavorful marinade.
Chicken Satay is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Chicken Satay is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook chicken satay using 20 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Satay:
- Prepare 1/2 kg boneless chicken
- Take 1 Satay sticks
- Get Chicken Marinate Sauce
- Get 5 tbsp dark soy sauce
- Prepare 3 tbsp vegetable oil
- Make ready 1 tbsp lime juice
- Make ready 1 Salt and Pepper
- Take Peanut Sauce
- Make ready 500 grams crushed fried peanut
- Take 5 tbsp dark soy sauce
- Get 5 clove red onions
- Make ready 3 clove garlic
- Make ready 1 1/2 cup water
- Prepare 1 salt and pepper
- Take Condiments
- Make ready 1 tomato
- Make ready 2 clove sliced red onion
- Get 3 tbsp fried red onion
- Make ready 1 lime
- Get 5 cayenne pepper
Satay (/ˈsæteɪ/ SA-tay, /ˈsɑːteɪ/ SAH-tay), or sate in Indonesian and Malay spelling, is a Southeast Asian dish of seasoned, skewered and grilled meat, served with a sauce. The Malaysian chicken satay is best to serve with the special dipping sauce. Chicken satay is prepared with the chicken meat marinated with a myriad of spices and grilled to perfection. There's satay, and then there's real satay.
Steps to make Chicken Satay:
- Cut the chicken into cubes around 1-2 cm cubes. Marinate them for about 2 hours inside the fridge.
- Cook the peanut sauce in a low heat until its thickened. Then blend everything until saucy-smooth.
- Stick the chicken cubes into the sticks and grill them until they are cooked.
- Serve them with the peanut sauce and add condiments at the side.
If you've never had the real stuff, then you'll fall in love with the succulent taste of this special Thai satay recipe. Strips of chicken or beef are marinated in a. Chicken Satay should be a staple in your kitchen with its juicy, marinated skewered chicken layered with flavor all dunked in creamy, intoxicating peanut satay sauce. Chicken Satay is a delicious alternative to your standard saucy Thai curries, with chicken marinated in a positively potent mixture of red curry paste and coconut, seared to perfection and served up with. Real Satay Chicken is skewered chicken marinated with satay seasonings, seared over charcoal and served with a peanut sauce.
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