Net Pancake (with Chicken curry)
Net Pancake (with Chicken curry)

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, net pancake (with chicken curry). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

The pancake is different from the typical pancake because of its net look. The roti jala is usually rolled into a log. Some also fold it into triangle.

Net Pancake (with Chicken curry) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Net Pancake (with Chicken curry) is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook net pancake (with chicken curry) using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Net Pancake (with Chicken curry):
  1. Get 2 eggs (use 1 whole, another one discard the white)
  2. Get 2 C flour
  3. Get 2 tbsp corn flour
  4. Take 1/2 C coconut milk
  5. Take 1 1/2 C water
  6. Make ready 2 tbsp melted butter (you can use vegetable oil too)
  7. Take Pinch salt
  8. Prepare 1 tsp vanilla extract
  9. Prepare Food colouring

In case you missed my roti jala recipe, you can check it here. To store, carefully seal uncooked pancakes with plastic wrap and transfer into a large ziplock bag. You can place several pancakes into one bag. To cook frozen pancakes, let pancakes thaw slowly in the fridge.

Steps to make Net Pancake (with Chicken curry):
  1. Whisk or blend all the above ingredients.
  2. Pour batter into net-pancake bottle. I use these bottles. If you dont have any of these, you can use small mineral water bottle. Poke three holes in the cap of a plastic water bottle using a sharp pointed knife (or corkscrew). Fill the bottle with your pancake batter.
  3. Heat your non stick skillet over medium heat. If you are using the normal pan, brush the surface of the pan with oil or butter. Drizzle the batter in quick circular motions forming a netlike pattern.
  4. Allow pancake to cook for one or two minutes. Remove from the pan and fold it triangle or roll it into a log. Enjoy your pancake with chicken curry. Do you need chicken curry recipe. Do let me know 😉

When defrosted completely, unwrap and cook by the same way as fresh pancakes. Pancakes with chicken, rice and pickles on a wooden table. Liver Patties with Sour Cream and Parsley. Liver Cakes or Fritters of Liver. Russian pancakes with chicken and mushrooms champignon with whit.

So that’s going to wrap it up for this special food net pancake (with chicken curry) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!