Thai Beef Satay
Thai Beef Satay

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, thai beef satay. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This marinated beef satay bursts with abundant flavor and tenderness! Grill your authentic satay outdoors or in the oven. Strips of top sirloin are marinated in a zesty Thai-inspired mixture and grilled on skewers for meat that's tasty and tender.

Thai Beef Satay is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Thai Beef Satay is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have thai beef satay using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Thai Beef Satay:
  1. Prepare 200 grams beef
  2. Get 1/2 tbsp curry powder
  3. Take 100 ml coconut milk
  4. Prepare 1/2 tbsp each oyster sauce and soy sauce
  5. Prepare 2/3 tsp brown sugar
  6. Prepare 1/3 tsp ground black pepper
  7. Take 2 clove garlic
  8. Prepare 1 tsp coriander root
  9. Prepare 1/2 tsp each fine slice of galangal and lemongrass
  10. Get 8 bamboo skewers
  11. Prepare 1/2 tsp coriander seeds

These mouth-watering Thai Beef Satay Skewers are tangy, slightly spicy and perfectly balanced with a cool and creamy peanut dipping sauce. Thai-Dipped Beef Tri Tip - Satay, Unskewered. There are so many I enjoy beef satay way more than I do skewering small pieces of beef. Besides, I've never made satay, and.

Steps to make Thai Beef Satay:
  1. Cut beef to 1 inch pieces or bigger
  2. Make fine paste from garlic,coriander roots,galangal,lemongrass,coriander seeds
  3. Add seasoning ingredients ; soy sauce,oyster sauce,sugar,black pepper,coconut milk,stir to mix
  4. Add beef ,mix,marinate overnight or use immediately , stab four or five pieces to each bamboo skewers ,this time i only make for 2 as appetizer ,if you want to make more than this please double or triple the ingredients listed
  5. Set grill pan on medium high heat , or charcoal ,add some oil ,then grill 2 mins on each side,pour marinate sauce over skewers one mins before done
  6. Serve hot with marinated cucumber and thai peanut sauce

https://cookpad.com/us/recipes/363331-thai-peanut-sauce https://cookpad.com/us/recipes/360144-marinated-cucumber

Not just another Thai Beef Salad…. This is made with one little change to create a dressing from an If you're feeling inspired, indulge in a Thai banquet at home with Chicken Satay Skewers, Thai Fish. The Thai-style Beef Satay recipe out of our category Dips! These Thai beef satay skewers are an amazing appetizer, that are great as part of a full Thai dinner. These grilled skewers are also perfect for parties and gatherings.

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