Brownie Banana Bread
Brownie Banana Bread

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, brownie banana bread. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

It just takes four ingredients to make this terrific mashup of two favorite desserts: brownies and banana bread. This creative combo starts with a couple ripe bananas and Betty Crocker Original Supreme Premium brownie mix. For the bars, in a large bowl, beat together sugar, sour cream, butter, and eggs until creamy.

Brownie Banana Bread is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Brownie Banana Bread is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook brownie banana bread using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Brownie Banana Bread:
  1. Get 3-4 very ripe bananas
  2. Get 1/3 cup melted butter
  3. Take 1 teaspoon baking soda
  4. Get 1/4 teaspoon salt
  5. Prepare 1 1/2 cups granulated sugar
  6. Take 1 large egg beaten
  7. Get 1 teaspoon vanilla extract
  8. Take 1/2 cup corn oil
  9. Make ready 1 1/2 cup all purpose flour
  10. Prepare 3/4 cup Hershey's Cocoa
  11. Get 1/2 cup Hershey's chocolate syrup

Simply mash together three very ripe bananas, almond butter. Banana brownies aren't necessarily "healthy," but they use a healthier fat alternative. Making these guys couldn't be easier. Banana bread brownies have the gratifying density and moistness of a brownie, the old-fashioned, homey flavor of banana bread, and the sky-high reaches of a banana sheet cake.

Instructions to make Brownie Banana Bread:
  1. Preheat oven to 350 and butter a 4x8 loaf pan
  2. Mash banana and add melted butter
  3. Mix in baking soda, salt, sugar, egg, vanilla extract, flour, oil, and cocoa
  4. Add chocolate syrup and mix well
  5. Put into loaf pan and bake for 50-60 minutes
  6. Serve warm or let cool.
  7. OPTIONAL: Add nuts if desired
  8. Serving suggestion: Slice banana over each slice and dust with powdered sugar for a decadent dessert

I folded in toasted walnuts for warmth and crunch, then topped the brownies off with brown butter frosting, which I didn't think they needed…until I tasted it and. Healthy chocolate banana bread made with almond flour and sweetened only with bananas and a touch of pure maple syrup. This paleo, dairy free and gluten free chocolate banana bread tastes like a fudgy brownie and will be your new favorite to bake when you have extra bananas. Take one large bowl and beat eggs together with sugar, sour cream and butter until creamy. The brownie mix makes a BIG difference in this banana bread.

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