Fried Halloumi Cheese with Caper and Basil Dressing
Fried Halloumi Cheese with Caper and Basil Dressing

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fried halloumi cheese with caper and basil dressing. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fried Halloumi Cheese with Caper and Basil Dressing is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Fried Halloumi Cheese with Caper and Basil Dressing is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fried halloumi cheese with caper and basil dressing using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried Halloumi Cheese with Caper and Basil Dressing:
  1. Take 1 block halloumi cheese
  2. Make ready olive oil for frying
  3. Get seasoned flour (I used black pepper and paprika) for coating
  4. Make ready For the dressing:
  5. Prepare juice and zest of 1 lime
  6. Make ready 1 tbsp capers, drained
  7. Get 1 tbsp white wine vinegar
  8. Make ready 1 clove garlic, finely chopped
  9. Prepare 1 tsp grain mustard
  10. Get 1 handful fresh basil leaves
  11. Make ready 2 tbsp extra virgin olive oil
  12. Prepare Salad leaves, to serve
Instructions to make Fried Halloumi Cheese with Caper and Basil Dressing:
  1. Snip the basil leaves into small pieces and mix with all the other ingredients for the dressing in a small bowl, or whizz briefly with a stick blender. Set aside.
  2. Cut the halloumi block into 8 slices widthways, and prepare the seasoned flour in a dish. When you're ready to eat, heat the olive oil in a frying pan.
  3. Arrange the salad leaves on a serving plate and drizzle over some of the basil dressing.
  4. Press each halloumi slice in the flour both sides, then slide into the hot oil. Fry on both sides until golden and crispy.
  5. Arrange on top of the dressed leaves, drizzle over more of the dressing and serve at once.

So that’s going to wrap this up for this exceptional food fried halloumi cheese with caper and basil dressing recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!