Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, pumpkin pie. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
This pumpkin pie recipe is perfect for the holidays! You didn't think I would post a homemade pie crust tutorial and not share a few pie recipes with you, did you? Don't worry, I have one more pie recipe.
Pumpkin pie is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Pumpkin pie is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have pumpkin pie using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pumpkin pie:
- Get 1/2 cup butter
- Get 1 cup flour
- Prepare 4 tablespoons cold water
- Prepare 1 can pumpkin
- Take 1 can sweetened condensed milk
- Make ready 2 eggs
- Take 1 1/2 teaspoons cinnamon
- Get 1 teaspoon nutmeg
- Prepare 1 teaspoon brown sugar
- Make ready 1/2 teaspoon ground ginger
- Prepare 1/2 teaspoon ground cloves
- Prepare 1/2 teaspoon salt
- Prepare 1 teaspoon vanilla extract
- Prepare Heavy cream or milk
Literally everyone who tries this Pumpkin Pie Recipe falls in love with it. Smooth pumpkin pie filling laced with ginger and cinnamon, this is the classic holiday treat. This is a rich, spicy pie that slices well and has a bright pumpkin flavor. Two hints for a better result: mix the.
Steps to make Pumpkin pie:
- Preheat oven to 425 degrees. Put cold butter and flour in a bowl, use a pastry cutter to cut the butter into flour until it's the consistency of cornmeal
- Add 4 tablespoons of cold water to butter and flour, use a fork to mix until the dough comes away from the sides of the bowl. Don't overwork the dough, once it's sticky enough, transfer to seranne wrap and put it in the fridge
- Mix together all the filling ingredients at once
- Roll out the dough and place it in a pie dish. Put some heavy cream in a bowl and add cinnamon to taste. Brush the pie crust with this mixture and then add the pie filling
- Bake at 425 for 15 minutes then reduce the temperature to 350 and cook for an additional 40 minutes
- Let cool
Learn how to make classic pumpkin pie. traditional holiday pumpkin pie recipe - perfect dessert for thanksgiving and other holidays. This is the traditional holiday pumpkin pie. This pie is easy to prepare and even easier to enjoy. Try these pumpkin pie recipes for your next big feast. Pumpkin pie does not have to be difficult to make.
So that is going to wrap it up for this special food pumpkin pie recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
