My Special Blueberry Muffins
My Special Blueberry Muffins

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, my special blueberry muffins. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My Special Blueberry Muffins is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. My Special Blueberry Muffins is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have my special blueberry muffins using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Special Blueberry Muffins:
  1. Take 100 grams Cake flour
  2. Prepare 2 grams Baking powder
  3. Make ready 65 grams Butter
  4. Make ready 60 grams Granulated sugar
  5. Make ready 1 Egg (medium)
  6. Take 1 tsp Maple syrup
  7. Prepare 50 grams Heavy cream
  8. Prepare 20 Blueberries
Steps to make My Special Blueberry Muffins:
  1. Sift the cake flour and baking powder together. Warm the heavy cream. Preheat the oven to 170℃.
  2. Cream the softened butter and granulated sugar in a bowl.
  3. Pour in the maple syrup, then add the beaten egg little by little into Step 2, mixing well after each addition. (The maple syrup is optional.)
  4. Alternately fold in the sifted dry ingredients and heavy cream to Step 3 in 3 batches.
  5. Pour the batter into the muffin cups and place 3-4 blueberries on top. Bake in the oven preheated to 170℃ for 20-25 minutes.
  6. The blueberry muffins, which are crispy on the outside and fluffy on the inside are done. They're best when eaten while hot.

So that’s going to wrap it up for this exceptional food my special blueberry muffins recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!