Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, banana bread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Find Deals on King Arthur Gluten Free Banana Bread in Baking Supplies on Amazon. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan.
Banana Bread is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Banana Bread is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook banana bread using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Banana Bread:
- Prepare 4 Ripe Bananas
- Make ready 2 Large Eggs
- Prepare 2 Tblsp Unsalted Butter
- Make ready 2 C Flour
- Make ready 3/4 C Granulated Sugar
- Take 1 tsp Sea Salt
- Take 1 tsp Baking Soda
Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black. This scrumptious banana-walnut loaf, spiked with dark chocolate chips, is so good you'll want to make it well before the bananas get to that condition. Stir in the sugar, beaten egg, and vanilla extract. In a large bowl, stir together flour, sugar, baking soda and salt.
Instructions to make Banana Bread:
- Preheat oven to 350°F
- Butter, grease, or spray a loaf pan.
- Combine bananas, eggs, and butter together in either a large mixing bowl, or full size food processor.
- Add flour, sugar, salt, and baking soda to banana mixture. Combine thoroughly.
- Allow to rest for a moment. Scrape the sides. If you like you can stir in 3/4 C coarsely chopped nuts.
- Scrape batter into prepped loaf pan. Gently drop pan to the table, or counter multiple times to dislodge bubbles.
- Place on the center rack in your preheated oven for about one hour.
- Remove banana bread from oven. Butter top of bread.
- While still hot flip loaf pan over on a serving plate. Butter the bottom of bread as well.
- Allow to cool, or serve warm.
In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. An hour of waiting while your house fills with tempting aromas and then you'll be snacking on your very own slice of warm, fresh-baked banana bread. Get easy to make banana bread recipes for your next meal or gathering. Taste of Home has lots of great banana bread recipes including low fat banana bread, chocolate chip banana bread, and more banana bread recipes. Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener.
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