King Prawn and Chicken Satay Stir Fry
King Prawn and Chicken Satay Stir Fry

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, king prawn and chicken satay stir fry. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

King Prawn and Chicken Satay Stir Fry is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. King Prawn and Chicken Satay Stir Fry is something that I have loved my whole life. They’re nice and they look fantastic.

This Satay Chicken Stir Fry is a firm favourite at my local Chinese take out! Made from scratch and easy to make, this will satisfy your satay craving! The CHINESE takeout version of chicken satay!

To begin with this recipe, we have to first prepare a few components. You can have king prawn and chicken satay stir fry using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make King Prawn and Chicken Satay Stir Fry:
  1. Prepare 3 tbsp extra virgin olive oil
  2. Get 1 large onion finely chopped
  3. Make ready 4 clove garlic finely chopped
  4. Get 2 chilli peppers de-seeded and finely chopped
  5. Prepare 1 green pepper diced
  6. Make ready 1 red pepper diced
  7. Make ready 4 carrots peeled and cut into thin strips
  8. Prepare 240 grams peanut satay sauce
  9. Take 4 cup medium egg noodles
  10. Prepare 2 chicken breasts de-skinned and boned cut into bite size strips
  11. Prepare 10 king prawns de-shelled

If you've got time, you can leave to marinate for a few Ultimate Prawn Cutlets. Thai Pork & Basil Stir-Fry (Pad Gaprow). High in iron and has an easy gluten-free option, this will be a family favourite for lunch or dinner. An Indonesian-style stir-fry combining colourful crunchy vegetables and tender chicken strips.

Steps to make King Prawn and Chicken Satay Stir Fry:
  1. Heat oil in wok/large pan over a moderate heat.
  2. Add onions and garlic. Cook until soft.
  3. When soft add peppers, carrots, chilies and cook for about 5 mins.
  4. Add chicken and stir in.
  5. Add Satay sauce and cook for about 2 mins.
  6. Add king prawns.
  7. Add noodles and cook for about 2 mins.
  8. Season to taste and enjoy.

Serve with toasted white or whole wheat pita bread. Regulars often recommend that new customers start their meals with coconut king prawns or chicken satay. Add the coconut milk, vegetable stock and fish sauce. A Thai inspired stir fry dish with a wonderful savory, sweet and spicy flavor combination made with colorful bell peppers, fresh pineapple and chicken. I also like Chicken Satay with Peanut Sauce and Honey Teriyaki Drumsticks.

So that’s going to wrap it up with this special food king prawn and chicken satay stir fry recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!