Mike's Southwestern Ham Scramble
Mike's Southwestern Ham Scramble

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mike's southwestern ham scramble. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mike's Southwestern Ham Scramble is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Mike's Southwestern Ham Scramble is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mike's southwestern ham scramble using 25 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mike's Southwestern Ham Scramble:
  1. Make ready ● For The Egg Mixture
  2. Prepare 6 LG Egglands Best Eggs
  3. Prepare 1/4 tsp Fresh Ground Black Pepper
  4. Get 1/3 Cup Mexican 3 Cheese
  5. Get 2 tbsp Whole Milk
  6. Prepare ● For The Vegetables & Seasonings
  7. Get 1 Cube Butter
  8. Make ready 1.5 Cups Chopped Ham [or Chorizo]
  9. Make ready 1 Fine Minced Jalapeño [de-seeded + reserves for service]
  10. Make ready 1/3 Cup Fine Minced Green Bell Pepper
  11. Take 1/3 Cup Fine Minced Vidalia Onion [+ reserves for service]
  12. Take 1 (4 oz) Can Hatch Green Chilies [drained]
  13. Get 1 tbsp Fine Minced Garlic
  14. Make ready 1/4 tsp Crushed Mexican Oregano
  15. Prepare 1/4 Fresh Ground Cumin
  16. Take 1/4 tsp Fresh Ground Black Pepper
  17. Get 1 Dash Sea Salt
  18. Make ready ● For The Sides [as needed]
  19. Prepare Warm Flour Tortillas
  20. Prepare Red Or Green Salsas
  21. Prepare Hot Sauces [like Tapatio]
  22. Get Mexican 3 Cheese
  23. Get Leaves Fresh Cilantro
  24. Get Fine Minced Jalapeño Peppers
  25. Get Fine Minced Vidalia Onions
Instructions to make Mike's Southwestern Ham Scramble:
  1. Fine mince all vegetables and add butter and all seasonings. Fry until your vegetables are translucent. About 4 minutes.
  2. Whisk together everything in the Egg Mixture section well.
  3. Pour egg mixture into your hot pan and scramble. Try to leave eggs in larger chunks.
  4. Serve with all Sides listed above in heated individual ramikins. Enjoy!

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