Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, fried rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. This classic Fried Rice recipe is one of my favorite ways to use up leftover rice, and it's ready in Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.
Fried rice is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Fried rice is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook fried rice using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fried rice:
- Make ready 2 cups rice (pre cooked night before)
- Prepare 1 rasher bacon diced
- Take 2 eggs lightly beaten
- Prepare 2 tsp sesame oil
- Take 1/2 tsp abc kecap manis sauce
- Make ready 1 tsp olive oil
- Prepare 2 tsp tin champignon sliced
- Get 1/2 brown onion
- Take cracked black pepper
- Prepare 1-2 tsp chicken booster
- Prepare 2 tsp Chinese cooking wine
- Prepare 1 scallion chopped (green part only)
- Prepare 1 tsp garlic paste
- Take 1/4 cup green peas
Transform leftover rice into an easy dish your family will love with dozens of fried rice recipes from Allrecipes, including shrimp fried rice, chicken fried rice, and more. Learn how to make shrimp fried rice at home just like you get at a take-out joint or restaurant! This is quick, easy, and you can customize it to your taste. Nigerian Fried Rice is a very simple yet delicious recipe.
Instructions to make Fried rice:
- Add olive oil to a wok let it heat up.
- Add garlic and 1/2 of the sliced onion. (Don't fully cook onion before adding the bacon). Add bacon and stir fry for a few minutes.
- Move bacon, onion and garlic to one side of the wok and add the lightly beaten eggs. Season egg with salt and pepper. Scramble the egg and when its almost cooked mix with the bacon, onion and garlic.
- Add the rice either from refrigerated temp or room temp only. Stir fry for a minute or two.
- Wash the brine off the mushrooms and add to the wok.
- Stir in the sesame oil, soy sauce and chicken booster. Lastly add the Chinese cooking wine.
- Add and stir in the scallion, green peas and bean sprouts. Turn off the heat and cover for a few minutes…and your done!!
This version relies on a ton of fresh vegetables, Beef Liver, and a little bit of Oil for crisping it up. The added beef liver gives the fried Rice. Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before. Egg-fried rice tastes great on its own or as part of a Chinese feast.
So that is going to wrap it up for this exceptional food fried rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
