Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, cabbage and lasagna noodle roll ups labor day. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Cabbage and Lasagna Noodle roll ups Labor Day is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Cabbage and Lasagna Noodle roll ups Labor Day is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cabbage and lasagna noodle roll ups labor day using 33 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Cabbage and Lasagna Noodle roll ups Labor Day:
- Get Wraps———
- Take 8 ounces lasagna pasta noodles
- Take 1 large head of cabbage
- Take Filling——-
- Make ready 1 teaspoon salt
- Take 1 teaspoon dill weed
- Get 2 cup cooked rice
- Get To taste ground black pepper
- Get 1/2 teaspoon onion powder
- Get 1 teaspoon ground paprika
- Make ready 1-1/2 pound ground beef
- Prepare 1/2 teaspoon granulated garlic powder
- Prepare 2 large eggs
- Get 1/2 cup panko breadcrumbs
- Get 2 tablespoons melted butter
- Take 1/4 cup buttermilk
- Prepare Cheeses———-
- Make ready 1/3 cup grated parmesan cheese
- Get 1 cup shredded mozzarella cheese
- Take Sauce————
- Take 15 ounce tomato sauce
- Make ready 1/2 teaspoon salt
- Make ready 1/2 teaspoon granulated garlic powder
- Get 2 teaspoon grated parmesan cheese
- Prepare 1 medium green onion sliced
- Make ready 1-1/2 tablespoons extra Virgin olive oil
- Prepare 2 teaspoon sugar
- Make ready 1/2 teaspoon basil
- Get Blanching———–
- Take As needed salt
- Take As needed water
- Get Garnish———
- Make ready 1/4 cup parsley flakes
Instructions to make Cabbage and Lasagna Noodle roll ups Labor Day:
- Preheat oven 400 degrees Fahrenheit
- Cut the hard part of stem off the head of cabbage.
- Blanch the cabbage. Boil the head till leaves release. If the head is to big like mine, remove leaves and blanch the leaves.
- Melt the butter and add to breadcrumbs along with the buttermilk.
- Mix breadcrumbs with the rice, meat, egg, and spices.
- Roll a leaf with some of the meat mixture. Set aside and repeat.
- Take a cabbage roll and wrap with lasagna noodle, with one wrap around. Cut off excessive amounts.
- Set in a pan.
- Make the sauce starting by frying the onion in oil till soft.
- Add the rest of the sauce ingredients. Simmering for 20 minutes.
- Pour the sauce over the noodles add cheeses.
- Bake in oven uncovered 40-45 minutes till done.
- Let rest 15 minutes covered add the garnish and serve.
- I hope you enjoy!
- Optional without pasta
- Optional without pasta
So that’s going to wrap this up for this special food cabbage and lasagna noodle roll ups labor day recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!