Stir fried tomatoes and egg
Stir fried tomatoes and egg

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, stir fried tomatoes and egg. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stir fried tomatoes and egg is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Stir fried tomatoes and egg is something that I have loved my entire life.

Start by cutting tomatoes into small wedges. Be sure to remove the stems. It's fast, easy, cheap, and delicious.

To get started with this recipe, we must prepare a few ingredients. You can have stir fried tomatoes and egg using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Stir fried tomatoes and egg:
  1. Get 2 eggs
  2. Make ready 2 tomatoes
  3. Make ready Sausage or spam
  4. Prepare leaves Spinach
  5. Prepare 1 tbs garlic
  6. Get 1/2 tbs sugar
  7. Make ready 1/2 tbs soy sauce

I'm wondering if any of you know what the colours of the Chinese Olympic team uniform are. In their very first attempt at cooking, most Chinese children are taught to cook "tomato and egg stir-fry". Fluffy eggs stir-fried until just cooked, mixed with tomatoes that under the heat of the wok will practically dissolve into a semi-tart, semi-sweet sauce. It is simple, and soothing, and goes perfectly with a bowl of rice.

Instructions to make Stir fried tomatoes and egg:
  1. Scramble two eggs in a bowl with some salt
  2. Slice up 2 tomatoes into wedges
  3. Slice sausages or spam into bite sized pieces
  4. In a frying pan, add cooking oil and scramble your eggs. Set aside in a bowl
  5. In the same pan, replace cooking oil and stir fry garlic until aromat. Add sausages and fry until cooked.
  6. Add tomatoes and cook until it is soft. Add 1/2 tbs sugar and 1/2tbs soy sauce. Let tomatoes cook until it is soft and juicy. You can add spinach leaves at this point.
  7. When tomatoes are at your preferred consistency, plop on your scrambled eggs.
  8. Serve with rice.

This dish is one of the most popular home-cooked Chinese dishes but it's not one that's often found at restaurants. That's because it's so simple that. Tomato and egg stir-fry (西红柿炒鸡蛋, xi hong shi chao ji dan) is such a classic Chinese dish that it would feel strange not to write about it. Among the many simple and classic Chinese dishes, this one is the most comforting. It has become a must-have at almost every school and office cafeteria.

So that is going to wrap it up with this exceptional food stir fried tomatoes and egg recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!