Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, brad's schnitzel oskar. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Brad's schnitzel oskar is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Brad's schnitzel oskar is something that I’ve loved my entire life.
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To begin with this recipe, we have to prepare a few ingredients. You can cook brad's schnitzel oskar using 18 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Brad's schnitzel oskar:
- Prepare 2 center cut boneless pork loin chops
- Get 1/2 lb 41-60 count pre cooked shrimp
- Make ready 1 bunch medium sized asparagus
- Get 1 pkg Bernaise sauce mix
- Take canola oil
- Make ready harissa infused Olive oil
- Prepare herb infused balsamic vinegar
- Take rice vinegar
- Take lemon pepper
- Prepare Mrs dash seasoning
- Make ready Himalayan pink salt
- Prepare black pepper
- Prepare 1 cup Italian seasoned bread crumbs
- Prepare powdered chicken bouillon
- Prepare 1 xl egg, beaten
- Make ready paprika
- Get mccormicks Montreal steak seasoning
- Make ready minced roasted garlic
Authentic German Schnitzel just the way your favorite German restaurants make it! A fool-proof recipe for absolute PERFECTION! Oskar von Horrificus is the main character of the series. He is a vampire who has hemophobia, a fear of blood, which can also be called "blood phobia".
Instructions to make Brad's schnitzel oskar:
- First prepare the asparagus. Cut off the bottom third of the asparagus. Place in a baking dish. Drizzle with olive oil, and balsamic vinegar. Add 1 tsp minced roasted garlic. Sprinkle with Montreal steak seasoning. Toss and place in the oven at 400. Roast for 20 minutes stir occasionally
- Tenderize the chops. Either with a mallet or with a knife. Chopping in one direction and then perpendicular. Both sides
- Mix bread crumbs, lemon pepper, Mrs dash, and 1 tbs bouillon. Place on a plate. Beat egg in a bowl.
- Marinade the shrimp, place in a bowl. Drizzle with harissa oil, 1/2 tsp rice vinegar, lemon pepper. Add a touch of pink salt. A little Mrs dash, and black pepper. Let sit. Stir occasionally.
- Heat enough canola oil to cover the bottom of a large skillet.
- Meanwhile, prepare the Bernaise to pkg instructions.
- Dredge chops in crumbs, then egg, then back in crumbs. Let sit for a few minutes
- When oil is hot, fry chops until brown on both sides. Remove and drain on paper towels.
- To plate, place schnitzel on a plate, sprinkle with paprika. Top with shrimp. Add a few asparagus spears. Drizzle Bernaise on top
He attends the school for vampires, which is run by his uncle, Count Alarich von Horrificus. BOSTON — Several personal possessions of Oskar Schindler, the German industrialist who saved. Der Vorname Oskar war noch nie auf dem Spitzenplatz der häufigsten Jungennamen in Deutschland. Dear Our All Users Press Ctrl+D To Bookmark This Site. Keep Visiting & Don't Forget To Share Your Friends With Others.
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