Beer Battered Fried Fish
Beer Battered Fried Fish

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beer battered fried fish. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beer Battered Fried Fish is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Beer Battered Fried Fish is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have beer battered fried fish using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beer Battered Fried Fish:
  1. Take 6 Fillet Hake fillets Fish
  2. Make ready 125 ml flour
  3. Make ready 1/2 of Castle lite beer
  4. Make ready 1 egg
  5. Get To taste salt
  6. Take Drizzle Canola
Instructions to make Beer Battered Fried Fish:
  1. Pour your oil in your sauce pan and let it warm
  2. Then in a bowl crack you egg by separating egg yolk and white then the white must be mixed with a beer and whisk then add flour and whisk until it's blended well
  3. Sprinkle the salt to the mixture the deep you hake in the beer mixture and into the cooking oil the fry you fish and once done put it aside it my fried at least 5 minutes each side.
  4. Enjoy the beer Battered fish šŸ˜‹šŸ˜‹

So that is going to wrap this up with this exceptional food beer battered fried fish recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!