Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, baked salmon with caramelized onions. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Baked Salmon with Caramelized Onions is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Baked Salmon with Caramelized Onions is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked salmon with caramelized onions using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked Salmon with Caramelized Onions:
- Take 1 lb Salmon fillets
- Make ready 1 large Onion
- Make ready 1 1/2 tsp Black pepper
- Take 1/2 tsp Paprika
- Prepare 3 clove Garlic
- Make ready 1/4 tsp Cayenne pepper
- Prepare 1/2 tsp Onion powder
- Make ready 1/4 tsp Salt
- Take 1 tbsp Dijon mustard
- Take 1 tbsp Brown sugar
- Get 1 tbsp Olive oil
Instructions to make Baked Salmon with Caramelized Onions:
- Combine pepper, salt, paprika, cayenne, onion powder, garlic, sugar, mustard, and olive oil. This should make a thick paste.
- Spread mixture over salmon and let sit for an hour or so
- Chop onion. Heat olive oil in a pan and add onion. Cook until golden & caramelized. Set aside.
- Preheat oven to 400. Bake salmon for approx 20 mins. I sometimes add a little maple syrup to the bottom of the pan before baking. Make sure to put down non stick foil if you do this for easier cleanup
- Spread caramelized onions generously over the top of the salmon. Serve.
So that is going to wrap it up for this exceptional food baked salmon with caramelized onions recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!