Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, easy bean sprout ramen at home. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy Bean Sprout Ramen At Home is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Easy Bean Sprout Ramen At Home is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have easy bean sprout ramen at home using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Bean Sprout Ramen At Home:
- Make ready 2 packs Readymade ramen noodles, soy sauce flavor
- Prepare 170 grams Ground pork
- Take 1 bag Bean sprouts
- Make ready 1 tsp Vegetable oil
- Make ready 1 pinch Krazy Salt
- Prepare 1 bit more than 1/2 teaspoon Chicken soup stock granules
- Prepare 1 bit more than 1/2 teaspoon Soy sauce
- Take 1/2 teaspoon, or (to taste) Doubanjiang
- Get 1 Green onions (chopped)
Steps to make Easy Bean Sprout Ramen At Home:
- Stir-fry the ground pork with vegetable oil, and season with Krazy Salt. Add the chicken soup stock granules and soy sauce too.
- Add the bean sprouts and stir-fry.
- Add the doubanjiang and continue stir-frying.
- Make the ramen noodles following package instructions. Top with the stir-fry, sprinkle some chopped green onions on top, and it's done.
So that’s going to wrap it up with this exceptional food easy bean sprout ramen at home recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
