Noodle soup
Noodle soup

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, noodle soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken noodle soup is the ultimate comfort food. Noodle soup is the ultimate comfort food, full of fragrant Asian flavours to warm you up. This Chinese Noodle Soup is perfect for busy weeknights because it's so quick and simple and you This wholesome noodle soup is low fat, healthy and packed full of tasty ingredients.

Noodle soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Noodle soup is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook noodle soup using 19 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Noodle soup:
  1. Make ready Noodle:
  2. Take 250 gr all purpose flour/whole wheat flour
  3. Make ready 50 ml water
  4. Get 1/2 tsp salt
  5. Make ready Crispy chicken:
  6. Make ready 250 gr chicken breast
  7. Take 100 gr flour
  8. Prepare 1 egg
  9. Make ready 150 gr bread crumb
  10. Take salt
  11. Make ready pepper
  12. Make ready cooking oil for deep fry
  13. Get Condiment:
  14. Take 150 ml chicken stock
  15. Prepare 50 ml water
  16. Get chopped carrot
  17. Get chopped spring onion
  18. Get 2 boiled egg
  19. Get dash sesame oil

Browse Allrecipes.com's user-rated and reviewed list of noodle soup recipes. Longevity Chinese Beef Noodle Soup Recipe 紅燒牛肉面 for Chinese New Year. Pho Bo Beef noodle soup Vietnamese street food. Chicken noodle soup is one of the easiest soups to make.

Steps to make Noodle soup:
  1. Mix the noodle ingredients all together. Let it rest.
  2. Boil the egg, slice the carrot and spring onion. Set it aside.
  3. While resting the dough, prepare the chicken. Slice the chicken breast into two (butterfly).
  4. Pound the breast (as your wish). Prepare plates for the flour, beaten egg, bread crumb. Coay the chicken breast in flour, dip it in egg and coat it with breas crumb. (The detail- check my recipe on chicken schnitzel)
  5. Roll the dough thin, fold it into 1/3 from each side. Slice the noodle and open up the noodle. (The detail- check my recipe on homemade noodle)
  6. Here are the preparation of all ingredients.
  7. Boil the chicken stock and water, season with salt. Keep it aside.
  8. Heat a pan with 200 ml oil. Deep fry the chicken until golden brown. Keep it aside.
  9. Prepare a pot of water and boil it. Place the noodle and cook it for 4-6minutes until noodles are cooked well.
  10. Strain the noodle. Add dash of sesame oil.
  11. Assembly the noodle soup in a bowl as your wish.

The ingredients are simple and inexpensive. Find the best Noodle Soup ideas on Food & Wine with recipes that are fast & easy. Soup is a great way to use leftover pasta—spaghetti, udon, egg noodles, orecchiette and ramen are all delicious. This classic chicken noodle soup is simple to make in less than an hour with ingredients you already have in your pantry. This chicken noodle soup is a life saver when the whole family.

So that’s going to wrap this up for this special food noodle soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!