Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crockpot calico beans. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Crockpot Calico Beans is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Crockpot Calico Beans is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have crockpot calico beans using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Calico Beans:
- Prepare 1 lb. hamburger
- Make ready 1 small onion, chopped
- Take 2 cans pork and beans
- Get 1 can great northern beans, drained
- Get 1 can pinto beans, drained
- Get 1 can kidney beans, drained
- Get 10-12 slices bacon, cooked & crumbled
- Make ready 1 cup ketchup
- Make ready 1 cup brown sugar
- Make ready 2 Tbsp. white vinegar
- Take Few dashes of your favorite hot sauce
- Get Seasonings of choice:
- Prepare pepper, chili powder, garlic powder, cumin
Instructions to make Crockpot Calico Beans:
- Brown hamburger along with onions and seasonings of choice in skillet until thoroughly cooked; drain.
- Open and drain cans of beans with exception of pork and beans.
- Place cooked hamburger in crockpot.
- Add beans.
- Add cooked, crumbled bacon.
- Add ketchup and brown sugar.
- Mix well to combine. Cook in crockpot for 4 hours on low.
- 30 minutes before serving, add in white vinegar and hot sauce (as many dashes as you like). I did about 6 shakes.
- Enjoy along with some cornbread if your budget allows! Cornbread is another fantastic cheap side!
So that’s going to wrap this up for this exceptional food crockpot calico beans recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!