Honey & Mustard glazed Salmon
Honey & Mustard glazed Salmon

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, honey & mustard glazed salmon. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Honey & Mustard glazed Salmon is only one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Honey & Mustard glazed Salmon is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have honey & mustard glazed salmon using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Honey & Mustard glazed Salmon:
  1. Get 2 pieces fresh Salmon
  2. Get 3 tablespoons Mustard
  3. Take 2 cloves Garlic minced
  4. Prepare 2 tablespoons fresh Dill chopped
  5. Prepare 2 tablespoons Honey
  6. Prepare 1 tablespoon Lemon juice
  7. Take 2 tablespoons Olive Oil
  8. Make ready Salt and Pepper

Honey is a sweet, viscous food substance made by honey bees and some related insects. Bees produce honey from the sugary secretions of plants (floral nectar) or from secretions of other insects (such as honeydew), by regurgitation, enzymatic activity, and water evaporation. Bees store honey in wax structures called honeycombs. The variety of honey produced by honey bees (the genus Apis) is the.

Instructions to make Honey & Mustard glazed Salmon:
  1. In a small bowl add Mustard and Honey, combine.
  2. Then add the olive oil, lemon juice, salt and pepper.
  3. Toss in the garlic minced, the dill and whip all the ingredients, so that it becomes a nice smooth sauce.
  4. In a small baking pan add 1 piece of aluminum foil and then place in the Salmon.
  5. Brush the sauce on both sides of the Salmon. Bake Salmon for 20 minutes at 180 degrees. Kali Orexi!!! 🙂

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