Peach Cobbler Dump Cake
Peach Cobbler Dump Cake

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, peach cobbler dump cake. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Peach Cobbler Dump Cake is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Peach Cobbler Dump Cake is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have peach cobbler dump cake using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Peach Cobbler Dump Cake:
  1. Take 1 stick butter
  2. Get 1 1/2 cups sugar divided
  3. Prepare 2 cups flour
  4. Prepare 1 1/2 tsp baking powder
  5. Get 1/2 tsp salt
  6. Prepare 1 cup milk
  7. Get 1 tbsp vanilla extract
  8. Get 29 oz can sliced peaches in juice
  9. Make ready 1 tsp cinnamon
  10. Prepare 1/4 tsp nutmeg
Steps to make Peach Cobbler Dump Cake:
  1. Preheat oven to 350. Grease 9x13 pan
  2. Melt butter and add 1 cup sugar, flour, baking powder, and salt. Mix in milk and vanilla. Pour into baking dish.
  3. Spoon peaches over batter saving the juice.
  4. Add 1/2 cup sugar, cinnamon and nutmeg to juice.
  5. Pour juice over peaches.
  6. Bake 55-60 minutes until golden brown.

So that’s going to wrap this up with this exceptional food peach cobbler dump cake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!