Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tuna casserole. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Tuna Casserole is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Tuna Casserole is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook tuna casserole using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tuna Casserole:
- Make ready Egg Noodles, cooked
- Prepare -5oz tuna in water
- Get Cream of Chicken
- Get canned peas
- Make ready cheddar cheese
- Take Potato chips
- Prepare onion powder
- Take Salt & Pepper
Steps to make Tuna Casserole:
- Boil water and cook egg noodles as directed. Preheat oven to 425°.
- In a bowl combine drained tuna, cream of chicken soup, cheese (saving 1/2 cup), peas, and seasonings.
- Drain noodles and add to mixture. Mix and pour into a greased casserole dish.
- Sprinkle crushed potato chips and remaining cheese on top.
- Bake for 15-20 minutes.
So that is going to wrap this up for this special food tuna casserole recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
