Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sesame chicken toast with beetroot-star anise dip. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sesame Chicken Toast with Beetroot-star anise dip is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Sesame Chicken Toast with Beetroot-star anise dip is something which I’ve loved my entire life. They’re nice and they look fantastic.
This quick and easy Egyptian beetroot dip is healthy and looks beautiful on the table, which makes it perfect to serve at holidays, parties and family get togethers. Nobody will be able to resist that vibrant color. Serve it with crackers for a crunchy, creamy combination.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sesame chicken toast with beetroot-star anise dip using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sesame Chicken Toast with Beetroot-star anise dip:
- Prepare 4-5 boneless chicken cubes
- Make ready 1 egg
- Make ready 2-3 garlic cloves
- Prepare 2 tsp black pepper powder
- Prepare to taste Salt
- Take 2 green chillies
- Take 1 cup sesame seeds
- Prepare 4-5 bread slices
- Take as needed Oil for shallow fry
Chicken breasts poached in a broth flavored with star anise, cinnamon, ginger, scallions, and soy sauce is a Chinese classic. With a slotted spoon, transfer the chicken, carrots, and star anise to large shallow bowls. Rather than dipping the chicken in egg, I mix sesame oil with soy sauce in a shallow bowl and use it to coat the chicken before pressing my crumbs on. This adds wonderful Asian flavor to the chicken.
Instructions to make Sesame Chicken Toast with Beetroot-star anise dip:
- In a food processor blend chicken cubes,egg,garlic,chillies,salt,pepper into a smooth paste.
- Trim the border crust of the bread slices. Apply a thin layer of chicken paste on the bread slice.
- Spread out sesame seeds in a shallow dish & press the paste side into the seeds.
- Heat oil in a pan & shallow fry the bread slices until golden brown. U can also bake in a oven on 180 degrees for 10-12 minutes.
- Serve hot with Beetroot-star anise dip (recipe updated in next part)
Our sesame prawn toast is so easy to make and makes the perfect snack or starter for a Chinese themed meal. Serve on Chinese New Year and enjoy! Top tip for making Sesame prawn toast. Serve these tasty snacks as a starter with garlic dip or sweet chilli sauce. Sesame Dipping Sauce: Toast the sesame seeds and puree all ingredients in a food processor or blender.
So that is going to wrap it up for this special food sesame chicken toast with beetroot-star anise dip recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
