Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, shish taouk with garlic rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Shish Taouk with Garlic Rice is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Shish Taouk with Garlic Rice is something that I’ve loved my entire life.
Shish Touk is a Turkish Style grilled chicken kebab. These succulent and mouth melting chicken skewers you'll find in every restaurant in the middle east. Shish Tawook (or Shish Taouk) is a traditional Middle Eastern marinated chicken dish.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook shish taouk with garlic rice using 24 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Shish Taouk with Garlic Rice:
- Prepare For Shish Taouk
- Make ready 300 g Boneless Chicken
- Make ready 1 tbsp Yougurt
- Take 1 tbsp Fresh cream
- Take 1 tsp Paprika powder
- Take 1/2 tsp Salt
- Get 1 tsp Red chilli powder
- Prepare 1 tsp Zeera crushed
- Prepare 1 tbsp Lemon juice
- Get 1 tbsp Oil
- Make ready 6-7 BBQ sticks
- Take 1 tomato (large cubes cut)
- Make ready 1 onion (large cubes cut)
- Take 2 capsicum (large cubes cut)
- Prepare Oil 2 tbsp for frying
- Make ready For garlic rice
- Get 250 g rice
- Prepare 1 pinch Yellow colour (powder)
- Prepare 4 tbsp Oil
- Take 1 tbsp Salt
- Get Garlic cloves 2(chopped)
- Take Capsicum 1(small cut)
- Make ready Chinese carrot 1(small cut)
- Get Black pepper
Shish taouk (Arabic: شيش طاووق; Hebrew: שישליק עוף; Turkish: tavuk şiş; Azerbaijani: toyuq kababı) is a traditional marinated chicken shish kebab of Ottoman cuisine that later became part of Middle. Ingredients for Shish Taouk With Rice Recipe. Whisk together the lemon juice, vegetable oil, plain yogurt, garlic, tomato paste, salt, oregano, pepper, allspice, cinnamon We ate it with brown rice and spinach and I cooked it under the broiler. Blend on medium and scrape the sides down when the garlic goes flying.
Steps to make Shish Taouk with Garlic Rice:
- First take boneless chicken and cut in big cubes. Add to a bowl and apply lemon juice. Set side for 30 mins.
- After this add all spices, cream,oil and yougurt. Mix well. And keep aside for 1 hour.
- To boil rice add water to a dixy and let it boil. Then add soaked rice, yellow colour, 1 tbsp oil and salt.
- After the rice are done 3/4.. remove water and let them cool and dry.
- After this take BBQ sticks and apply chicken and vegetables on it and place in pan with heated oil 2 tbsp. Let them cool until chicken gets golden brown.
- On other hand.. take a dixy and add oil 2 tbsp then add chopped garlic and carrots and saute for 2-3 mins. Then add all rice, capsicum and black pepper according to taste. And mix well until some colour changes of rice.
- Shish Taouk and garlic rice are ready to serve with chilli sauce
Blend on medium speed until the garlic is chopped, scraping down the sides as necessary. This is a chicken on a skewers recipe with Lebanese flavours. The whole family enjoyed this dish, even three year old Little Miss (DD). The only change I would make is I would make less of the Toum (Garlic Sauce) as it was way too much for our family and I don't know how to divided the quantity as it's. Redolent of garlic, cumin, and mint, these Middle eastern chicken kebabs can be served with basmati rice or flatbread.
So that is going to wrap it up for this exceptional food shish taouk with garlic rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
