Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, chicken tandoori masala. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
The tandoori chicken Massala, also very similar to our vegetable tikka masala recipe. You may be wondering why this is our favourite curry. The answer lies in cooking the chicken pieces separate from the curry gravy.
Chicken tandoori masala is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Chicken tandoori masala is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken tandoori masala using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken tandoori masala:
- Prepare 250 g chicken breasts
- Prepare Marinade:
- Make ready 1 big spoonful of tandoori spice
- Take Half cup of yoghurt
- Make ready The rest:
- Take 1 big spoonful of tandoori spice
- Get 1 onion
- Prepare Teaspoon tumeric
- Make ready Tablespoon garam masala
- Take Teaspoon cumin
- Take Teaspoon ground coriander
- Prepare Tin chopped tomatoes
- Get Veg oil
- Get Coriander and rice to serve
Tandoori chicken, paneer tikka masala and more delicacies. Let me know in the comments if you try this recipe. Feel free to contact me with any questions or inquiries, and I would be happy to answer them. Tandoori masala is an Indian spice mix consisting of a variety of spices, including cumin, coriander, and turmeric.
Instructions to make Chicken tandoori masala:
- Chop chicken and marinade in a spoonful of the spice mix and the yoghurt for a few hours or overmight
- Turn the grill on medium high. Put meat on skewers and grill for about 6-8 mins to get that nice charred look. Set a side
- Chop onion and fry until soft and then add tumeric, cumin and ground coriander
- Now add another big spoonful of tandoori spice mix. Stir and add the tomatoes. Now simmer for about 10 mins
- Add the chicken and cook through for about 5 mins. Serve with coriander and rice
A tandoor is a type of clay oven first used in India that allows for high-heat cooking. Masala means "seasoning" in Hindi, one of the main languages spoken in India. Tandoori masala is used to flavor many Indian dishes. Add chicken and toss until fully coated. Mix all of the marinade ingredients together and pour over the chicken.
So that is going to wrap this up for this exceptional food chicken tandoori masala recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
