Walnut eggnuts soy source herby fried noodle
Walnut eggnuts soy source herby fried noodle

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, walnut eggnuts soy source herby fried noodle. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Walnut eggnuts soy source herby fried noodle is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Walnut eggnuts soy source herby fried noodle is something which I have loved my whole life. They’re fine and they look wonderful.

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To get started with this particular recipe, we must first prepare a few components. You can cook walnut eggnuts soy source herby fried noodle using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Walnut eggnuts soy source herby fried noodle:
  1. Get 1 handfuln of dried noodle
  2. Take 2 egges
  3. Get 15 walnuts
  4. Make ready 1 tea spoon of Soy source

Then check the seasoning and add extra pepper, oyster sauce, fish sauce, soy sauce or sesame oil to taste if necessary. You can top the noodle with soy sauce eggs and blanched vegetables. For more Chinese noodle ideas and recipes, check Chinese noodles recipe collection. Yang Chun Noodle is a humble and yummy soup noodle seasoned with soy sauce, green onion, chicken broth and lard (or sesame oil).

Steps to make Walnut eggnuts soy source herby fried noodle:
  1. Shallow fry the eggs while scramble into small pieces
  2. Add in cooked noodles and COOL down for 10 mins
  3. Add eggnuts into the noodles and fried without oil on the pan witout the lid on
  4. Crunch the walnuts into small pieces and whirl into noodle
  5. Serve without a dressing. Comfort food after all

This vegetarian recipe for Fried Eggs with Chinese Noodles is a super quick and easy meal that's perfect for those busy weeknight suppers. I love it when I order noodles or rice in a restaurant and it comes with a fried egg on top. Breaking that yolk is pure pleasure. Soy nuts are soybeans soaked in water, drained, and then baked or roasted. They can be used in place of nuts and are high in protein and dietary fiber.

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