Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, mike's smoked wild alaskan king salmon cream cheese spread. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Great recipe for Mike's Smoked Wild Alaskan King Salmon Fillets & Grilled Asparagus. For those in the know, there's a huge difference between grilling and BBQ'ing. Grilling is fast, high heat and, BBQ'ing is always a low, slow and steady heat.
Mike's Smoked Wild Alaskan King Salmon Cream Cheese Spread is only one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Mike's Smoked Wild Alaskan King Salmon Cream Cheese Spread is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook mike's smoked wild alaskan king salmon cream cheese spread using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mike's Smoked Wild Alaskan King Salmon Cream Cheese Spread:
- Make ready ● For The Salmon Spread
- Take 2 Pounds Wild King Alaskan Salmon [smoked & shreaded - see recipe under my profile]
- Prepare 3 (8 oz) Packages Philadelphia Cream Cheese [slightly warmed or room temp]
- Make ready 2 tbsp Fresh Chives [fine minced]
- Prepare ● For The Bagel Sandwiches
- Prepare 16 LG Onion, Garlic Or Everything Bagels [toasted]
- Take as needed Sliced Beefeater Tomatoes
- Make ready as needed Fresh Bean Sprouts
- Take as needed Fresh Dill
- Make ready as needed Fresh Lettuce
- Make ready as needed Fresh Spinach
- Get as needed Fresh Avocado Slices
- Take ● For The Sides
- Take as needed Dill Pickle Spears
- Make ready as needed Sturdy Toasted Bagel Chips
- Take as needed Fresh Chilled Fruits
- Take as needed Fresh Sturdy Vegetables [like carrots or celery]
Stir in garlic and green onions. Our Alaskan seafood market works with select local fishermen to buy seafood like Alaskan king crab, fresh halibut, and wild salmon that is the highest-quality, fresh seafood from Alaska. Our Alaskan Seafood is always wild-caught from sustainable fisheries, hand-trimmed, and packaged with care to arrive to you in perfect condition. quick salmon recipe with cream cheese, garlic, dill (or tarragon) with a side dish of asparagus MMOBRIEN Mike's Smoked Wild Alaskan King Salmon Cream Cheese Spread Create Smoked Salmon Spread using our recipe, or simply place onto crackers with cream cheese. Cream cheese (Pasteurized Cow's Milk and Cream, Cheese cultures, salt, locust bean gum), *Smoked Wild Alaskan King Salmon (King Salmon, Salt, Non-GMO Brown Cane Sugar, Natural Hardwood Smoke), Organic Lemon Juice, Organic Dill, Organic Black Pepper, Organic Horseradish (Horseradish, Water, White Vinegar, Pure Cane Sugar, Salt, Natural Mustard.
Steps to make Mike's Smoked Wild Alaskan King Salmon Cream Cheese Spread:
- Smoke your fillets over Alder, Hickory and Apple Wood chips at 200°. See my detailed recipe under my profile page. "Mike's Smoked Wild Alaskan King Salmon Fillets."
- Smoke on a ventilated grid for 90 minutes.
- Allow smoked fillets to cool somewhat.
- Peel skin and disgard. Shread fillets with forks. Check carefully for any bones.
- Mix with 3 - 8 oz packages of warmed Philadelphia Cream Cheese and fresh chives. Refrigerate for 2 hours. Once chilled this spread molds perfectly!
- Excelent for any healthy, "on the go," work lunch. Pictured below is a toasted Everything Bagel.
- This recipe can fill 6 8 oz Mason jars to give as gifts to your neighbors or co-workers. It will also have a much longer shelf life by canning then, refrigerating.
Our crab dip is made with sweet King Crab meat, and blended with just the right amount of cream cheese, Mixed Cheeses, and spices! It makes for a Great Seafood Appetizer! This makes a great Jalapeño Smoked Salmon Spread, Just add Cream Cheese, Sour Cream, mayonnaise, and any other spices you enjoy. This definitely is "the best" smoked salmon spread- or mousse- or whatever you'd like to call it. I've been making another one for years but the addition of capers is incredible.
So that’s going to wrap it up for this exceptional food mike's smoked wild alaskan king salmon cream cheese spread recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
