Fried Ramen With Eggs
Fried Ramen With Eggs

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, fried ramen with eggs. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried Ramen With Eggs is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Fried Ramen With Eggs is something that I have loved my whole life. They’re fine and they look wonderful.

Meanwhile, wash and dry the fresh produce. Cut out and discard the core of the cabbage; thinly slice the leaves. Cut off and discard the stems of the peppers; remove the cores, then thinly slice lengthwise.

To get started with this particular recipe, we have to prepare a few ingredients. You can have fried ramen with eggs using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fried Ramen With Eggs:
  1. Get RAMEN NOODLE OR ANY OPTIONAL
  2. Take 2 packages ramen noodle without the seasoning or any noodle
  3. Get VEGETABLE OPTIONAL
  4. Prepare 1 cup slice snap pea
  5. Take 1 cup thinly slice carrot
  6. Take 1/2 tsp black pepper
  7. Make ready 1 deseeded red chili pepper(optional )
  8. Prepare 2 tbsp oil
  9. Take seasoning
  10. Prepare 2 tbsp light soy sauce
  11. Get 1 tsp salt
  12. Make ready 1 tbsp sesame oil
  13. Prepare 4 small eggs
  14. Take GARNISH
  15. Prepare 1 tbsp scallion /spring onion
  16. Take 3 tbsp fresh grated carrot

Ingredients. [Photographs: Vicky Wasik] When I first learned about the instant ramen-fried rice craze sweeping Japan, I thought it'd make for a silly piece in which I'd make a few jokes about drunk food before sharing the method, so you all could make it at home, too. But then coronavirus swept the world, and suddenly, I'm seeing it in a new light. This isn't just drunk food; it's survival food. The less trips to the store the better!

Steps to make Fried Ramen With Eggs:
  1. RAMEN NOODLE
  2. bring a pot of water to a boil then add ramen noodle and simmer for 2 minute then drain and set aside
  3. EGG FRIED RAMEN
  4. in pan with oil add snap pea and carrot with a dash of salt and mix well
  5. add cooked ramen then add eggs and seasoning and let eggs set FIRST then fold over gently and let eggs set again
  6. add sesame oil and mix well then off heat top garnish

Whether you're making ramen from scratch (props) or simply doctoring up a bowl of the instant stuff, a perfectly cooked egg is guaranteed to take your creation to the next level. Flavorful, quick, and an easy alternative to the package directions for ramen noodle soup! Serve the hot scrambled egg ramen. Once the egg is as cooked as you like, turn off the heat and transfer the noodles to a serving bowl. Use a fork or chopsticks to eat the hot ramen.

So that’s going to wrap it up for this exceptional food fried ramen with eggs recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!