Sop Merah (Indonesian minestrone - with meats)
Sop Merah (Indonesian minestrone - with meats)

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sop merah (indonesian minestrone - with meats). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Sop Merah (Indonesian minestrone - with meats) is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Sop Merah (Indonesian minestrone - with meats) is something that I have loved my entire life. They are nice and they look wonderful.

This recipe is my mum's recipe. #indonesianfood #soup #. This recipe is my mum's recipe. #indonesianfood #soup #. Generally Indonesian soups and stews are grouped into four major groups with numbers of variants in between.

To begin with this recipe, we must prepare a few ingredients. You can have sop merah (indonesian minestrone - with meats) using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sop Merah (Indonesian minestrone - with meats):
  1. Prepare 400 g minced chicken or chicken fillet (cut to smaller pieces)
  2. Take 1 can (400 g) crushed tomatoes
  3. Get 2 vienna or kransky or frankfurter sausages (sliced thinly)
  4. Get 1 small can (200g) button mushrooms (drained and cut to half)
  5. Make ready 2 cups carrot and peas (can add some corn kernels too)
  6. Take 1 small onion (diced) or 1/2 if its big
  7. Take 1 bunch Parsley or 2 stalks of cellery (diced)
  8. Make ready Salt (to your liking)
  9. Prepare Pepper (to your liking)
  10. Prepare 2 tbsp sugar
  11. Take 2 chicken stock cubes
  12. Take 4 cups water

Garnish the soup with green onion, it's ready to eat. Cari produk Daging Sapi lainnya di Tokopedia. Jual beli online aman dan nyaman hanya di Tokopedia. Arab Indonesian Meat soup Goat meat dish with pumpkin and chicken meat.

Steps to make Sop Merah (Indonesian minestrone - with meats):
  1. Prepare the stock by mixing water, chicken cubes stock and can of crushed tomatoes.
  2. If using chicken minced like me, seasons with some salt and pepper and mixed well before scoop them into small meatballs. I am using 1tsp salt and 1/4 pepper.
  3. Once the stock is boiling, add everything to the pan. Add in sugar, seasson with salt and pepper. Taste and adjust to your liking. Simmer until everything is cooked.
  4. Your sop merah is now done! Served with some rice or croutons. Or you can add potatoes to the soup.

This dish was result of Arab-Indonesian acculturation.. Sop senerek Javanese Meat soup A traditional soup from Magelang, Central Java with beef, red bean, carrot, tomato, celery, and some bawang goreng. This dish similar to sup ercis. Sop udang pedas I created this soup after becoming tired of the excess salt and lack of veggies in canned minestrone. I recalled a great bowl of minestrone that was overflowing with rich vegetables at the 'Sheepherder's Inn' in Sacramento, California.

So that is going to wrap it up with this exceptional food sop merah (indonesian minestrone - with meats) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!