Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy soy sauce chicken with onion and green pepper. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This delicious dish uses skinless boneless chicken breasts cooked in a gingery, spicy, soy sauce. It's great as an appetizer or as a main dish served Then I sauteed an onion and some peppers and set aside. Next was to quickly sear/brown bite-sized pieces of chicken (you want that crunchy coating).
Spicy soy sauce chicken with onion and green pepper is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Spicy soy sauce chicken with onion and green pepper is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook spicy soy sauce chicken with onion and green pepper using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spicy soy sauce chicken with onion and green pepper:
- Take 2 teaspoon salt
- Get 1 taaspoon sugar
- Take 2 tablespoon Soy sauce
- Prepare 1 tablespoon Chinese wine
- Take White pepper
- Get 2 red Chili
- Get 1 Green pepper
- Get 1 small Onion
- Prepare Garlic
- Get 2 Chicken filet
The dark soy sauce will add color to the dish and make it look more appetizing. You can skip it if you don't I also put the eggplant over top some quinoa. I topped it off with green onions and roasted I stir fried some chicken separately and combined it with the eggplant. Sure soy sauce with a little wasabi thrown in adds some tasty heat to sushi But how about going the hot pepper route?
Instructions to make Spicy soy sauce chicken with onion and green pepper:
- Chicken fillet, seasoning with st, sugar, white pepper and Chinese wine. Stay for 30 minutes
- Chopped onion, green pepper, Chili and garlic
- Stir fried the garlic and chilli after the oil is hot
- Add Onion and keep stir flying (until it becomes golden in Color)
- Put the chicken fillet (spicy soy source may be added if you want to be more spicy)
- After 3 minutes, put the green pepper and keeps stir frying until the chicken is done.
It's easy to do, and the heat hits in a totally different fashion. If you want a slightly chunkier sauce, try adding in some sliced onion or minced jalapeño or serrano. These Asian inspired Soy Sauce and Green Onion Scrambled Eggs are melt-in-your-mouth delicious, fluffy, and extra savory from the use of a secret not so I tried it first with Pan-Seared Soy Sauce and Black Pepper Tofu, and thought- why not use it in scrambled eggs, too? Eggs in fried rice or egg drop. Top with sesame seeds and green onions, roasted red peppers and sugar snap peas.
So that’s going to wrap this up with this special food spicy soy sauce chicken with onion and green pepper recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
